Like apple pie à la mode, only colder.

A little nostalgia in a glass—this float is creamy, fizzy, and full of comfort-dessert vibes.

INGREDIENTS:

  • 2–3 scoops vanilla ice cream
  • 1 bottle of Sidral Mundet
  • Whipped cream
  • Garnish: Caramel sauce (optional)

INSTRUCTIONS:

  • Scoop ice cream into a tall glass.
  • Slowly pour Sidral Mundet over the ice cream.
  • Top with whipped cream and caramel drizzle.

Dessert and soda just became best friends.

Enjoy!

Furnishing Details
Sidral Mundet Apple soda served with a lime and mint cocktail on a rustic wooden table, surrounded by tarot cards, candles, lime wedges, and colorful decorations—blending refreshing flavor with mystical Mexican ambiance.
Open space kitchen